Taboulleh Lebanaise

Ingredients :

1/4 cup burghul , fine crached wheat 

2 cups  finely chopped parsley 

1/2 kg (16OZ) firm red tomatoes , washed and finely chopped 

1/2 cup finely chopped fresh mint leaves

1/4 cup finely chopped onion 

1/2 cup lemon juice 

1 teaspoon salt (as disired )

1/2 cup extra virgin olive oil 

a dash of all spice (as desired )

Method :

read more...

Kebabs and Kofta

Ingredients :

1 kg mutton , diced

1 onion , large , diced

3Tbsp coriander leaves , chopped

1 Tbsp ginger juice 

1 Tsp ground black pepper 

1 Tsp chilli powder

1 Tsp mixed all spices

1 Tsp salt

Method :

read more...

Arabian Rice

Ingredients :

450 ml Egyptian rice.

200 gms lean mutton mince.

100 ml butter ghee.

1 chopped onion .

600 ml chicken stock.

200 ml pine seeds.

2 Tsp white pepper powder.

2 Tsp allspice .

Method :

read more...

Chich taouk

ingredients :

1kg boneless chicken breast.

50gms tomato paste.

30gms chilli paste.

60gms garlic paste.

30gms corn oil.

20gms lemon salt.

15gms cumi powder.

30gms fresh yoghurt...

read more...

Ice cream pudding with oat crust

ingredients :

For the crust :   2cups Marshmellows-1cup corn flakes of any type .

For the ice cream : 2 cream envelopes-2cream caramel envelops-3cans heavy cream-1/4cup crushed cornflakes to garnicsh ...

read more...

Meat Sambosa

ingredients :

Sambosa Dough :

2 1/2 cup flour
1/4 cup vegetable oil
1 Egg
1 Tsp maamool mixed spices
1 Tsp salt
Sambosa Filling :
300 gm lamb meat chopped ...

read more...

Oat patato Kofta

ingredients :

500gm boiled patato 

1/4 Cup bread crumbs

1/2 Cup cheddar cheese, chredded

1/4 Cup cooked mixed vegetables 

1 Egg

1 Tsp salt

Black pepper to taste ...

read more...